Tagged : ‘Coorg’

Beans

February 4, 2013 0

COORG, KARNATAKA, APRIL 11, 2012 : Girish, the chef at Cottabetta prepares Yusuli, a simple dish of sauteed beans. Although the origins of the recipe is debatable, the beans are still delicate and delectable. The 120 year old Cottabeta Bungalow in Polibetta, a TATA group enterprise set amidst coffee plantation has 5 well furnished rooms. (PHOTO BY JYOTHY KARAT)

Girish is a chef at Cottabetta, the 120 year old bungalow (a TATA group enterprise), set amidst coffee plantation in Polibetta, Coorg. He prepared ‘Yusuli’ for us, a simple dish of sauteed beans. Although the origins of the recipe is debatable, the beans were still delicate and delectable.